"The Agriculture Department has approved the commercial planting of corn and soybeans genetically engineered to survive being sprayed by the herbicide known as 2,4-D, according to documents it posted on a federal regulatory website on Wednesday.
Some corn and soybean growers have been pushing for approval, saying the new crops would give them a sorely needed new tool to fight rapidly spreading weeds that can no longer be killed by Roundup, known generically as glyphosate, the usual herbicide of choice.
But critics say that cultivation of the crops, which were developed by Dow AgroSciences, will mean a sharp increase in the spraying of 2,4-D, a chemical they say would be more damaging to the environment, nearby non-engineered crops and possibly human health, than Roundup."
Andrew Pollack reports for the New York Times September 17, 2014.
"Altered to Withstand Herbicide, Corn and Soybeans Gain Approval"
Source: NY Times, 09/18/2014