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Project Drawdown's next Drawdown Ignite webinar will engage outside experts in a far-ranging discussion focused on food, agriculture and land use. 2:00 p.m. ET.
Join MIT's newest class of journalism fellows in a webinar to discuss their work reporting on the under-covered climate challenges of the food, agriculture and waste sector. Special guest moderator Jenny Splitter, editor-in-chief of Sentient Media and an SEJ member, will lead the conversation. Noon ET.
"A boom in avocado production in Mexico has led to illegal deforestation and an influx of drug cartels dominating the lucrative trade. But Indigenous communities have fought back against the gangs and turned to traditional practices to grow avocados and save their forests."
"As synthetic food dyes increasingly come under public and federal scrutiny over health concerns — in part bolstered by the Make America Healthy Again, or MAHA, movement — slightly altered flavors in some of Americans’ favorite snacks are just one of the concerns and challenges with switching to dyes made from radishes, cabbages, beets, carrots, butterfly pea flower extract, turmeric, paprika, hibiscus and other natural foods."
"Farm groups were cheering moves announced this week by the US Environmental Protection Agency (EPA) that will alter endangered species protections to allow for easier use of certain pesticides in agriculture."
Panelists Jonathan Foley of Project Drawdown & Helen Harwatt of Chatham House will share the latest research on the industrial food system and the climate crisis, followed by an on-the-record Q and A hosted by a member of the Food and Farming Journalism Network. 11:00 AM ET.
"Daily exposure to certain chemicals used to manufacture household plastics may be connected to more than 356,000 cardiovascular-related deaths in 2018 alone, a new analysis has found."
"Federal health officials announced plans Tuesday to phase out synthetic food dyes made from petroleum, marking a significant shift in how the U.S. regulates chemical additives in food."