"Regulators have approved “lab-grown” meat to be sold in the United States for the first time at restaurants and eventually in supermarkets.
The Agriculture Department approved two California companies Wednesday, Upside Foods and Good Meat, to sell chicken made from animal cells instead of slaughtered animals. Companies have been working to try to launch this form of meat production to reduce harm to animals and the environmental effects of grazing, growing food for animals and animal waste.
The Agriculture Department approved two California companies Wednesday, Upside Foods and Good Meat, to sell chicken made from animal cells instead of slaughtered animals. Companies have been working to try to launch this form of meat production to reduce harm to animals and the environmental effects of grazing, growing food for animals and animal waste."
Advertisement 
